Job Summary:
The Operations Lead (Day Shift) will be required to providing support to the leadership team and employees at the site. Performs fill-in duties that will assist the team in the production of aseptically packaged products in a safe, clean work environment. As well as all functions relating to operating the production equipment used to manufacture food products.
Essential Functions of the Job:
- Leadership and ownership of the department, job responsibilities and job function.
- Serve as a source of technical knowledge and expertise for the production line.
- Assists in the development of standard operating procedures, trains employees and project development.
- Performs all jobs in the area as necessary to cover breaks, PTO, and training.
- Assume the responsibilities of shift supervisor in his/her absence.
- Monitors and fixes faults as well as clearing any material jams in equipment.
- Conducts required quality checks to assure standards are met.
- Maintain clean and organized area around equipment.
- Troubleshoot and resolve operating difficulties involving area equipment.
- Perform routine and corrective maintenance on all machines.
- Support mechanics in appropriate maintenance activities.
- Accurately prepares and maintains all area paperwork.
- Proficient and comfortable using a computer.
- Performs a variety of quality and food safety checks to ensure standards and specifications are met.
- Prepare, distribute, and maintain records and paperwork related to assigned tasks.
- Audit quality, safety, and other processes.
- Works with management to ensure effective organizational design and roles are correctly organized, defined, documented, and communicated to all employees.
- Assist in the development of standard operating procedures, train employees and project development.
- Communicate to all other facility personnel regarding any delays or problems that would hinder production.
- Must follow all employee safety, food safety and quality procedures and Good Manufacturing Practices (GMPs).
- Responsible for proper shift handoff with incoming/outgoing operators.
- Wear PPE (Personal Protective Equipment) when required.
- All other duties, as assigned.
Key Accountabilities:
Safety
- Adheres to all plant safety rules
- Reports all near misses and accidents to the production supervisor and or HR representative
- Serves an active role the plant safety programs, by participating in monthly safety inspections and reporting any potential safety hazards to the safety committee or Management
Quality:
- Adheres to all Quality Assurance System guidelines
- Follows SOP's and SSOP's (standard operating procedures and sanitation standard operating procedures) when making processing adjustments, to ensure the manufacturing of high-quality liquid-based products.
- Responsible for compliance with GMP's, HACCP and SQF programs
- Identifies all critical control points (CCP) understanding their functions it relates to the process.
- Accurately prepares and maintains processing area documentation. Writing legibly and completely filling out all documents. Operators name must be signed on each document used.
Maintenance:
- When Maintenance is occurring in your work area, it is the expectation to assist the Maintenance Technicians in any capacity needed to expedite the repair process.
- When equipment is in a state of disrepair these items must be reported ASAP to avoid break downs.
Housekeeping:
- Maintain a clean and organized work area
- Assists all areas of the plant with general housekeeping
- Cooperates with other shifts and the management team in housekeeping endeavors
Communications:
- As a member of the Production team, ensures effective shift communication and teamwork with other operators occurs each scheduled shift.
- Maintains effective communication with members of the support group.
- When utilizing the Handheld radios employees are expected to be professional and respectful when communicating.
Teamwork and Training:
- Promotes and contributes to the development of a strong team.
- Works well among co-workers as a team.
- Assist in coaching and training employees as requested by the management team.
Personal Development:
- Continuously improve your knowledge of the Aseptic Filling process.
- Become familiar with SunOpta 360.
- Completes and adheres to the Annual Alchemy Schedule.
Supervisory Responsibilities:
- Fill in as needed in the absence of the shift supervisor.
Minimum Qualifications:
- High School diploma or GED.
- Two to five years related experience; or equivalent combination of education and experience.
Preferred Qualifications:
- Associate degree or higher.
- Experience in Food manfuacturing environment.
- Working knowledge of business, computers and math.
Knowledge and Skills:
- Works with minimal amount of supervision.
- Able to evaluate a situation, attention-to-detail, and ability to make decisions independently.
- A desire to succeed and good work ethics are required.
- Excellent oral and written skills.
- High-energy, flexible, self-starter, hands-on, comfortable with little or no administrative support.
- Team player with a sense of urgency and a self-accountability mentality.
- Flexibility to cover other shifts and weekends, as needed.
- Understands procedures for all allergens and how to prevent cross contamination.
- Must be able to prepare and maintain accurate paperwork.
- Ability to troubleshoot and resolve moderate to complex issues associated with the processors and related equipment.
- Ability to assess a situation and make quick and accurate decisions that will aid in production.
- Must adhere to all GMP's and Safety Procedures established by Management.
- Understand terminology related to the process and surge equipment.
- Must be able to stand and work for long periods of time (12) hours and lift a minimum 30-50 pounds frequently and push/pull pallet jacks and lifts with heavy loads.
.Additional Considerations:
- Location: This position will be at the SunOpta Plant in Midlothian, TX.
- Shift:This will be a day shift position on a 2-2-3 pattern; 6 am to 6:30 pm.
- Work Environment: The majority of this role will be in a food manufacturing environment.
Please note this job description is not designed to cover or contain a comprehensive listing of activities, duties or responsibilities that are required of the employee for this job. Duties, responsibilities, and activities may change at any time, with or without notice.